Scientific Name
Thynnichthys sandkhol

Common Name
Sandkhol carp

Biology
Occurs in rivers. Feeds on algae, protozoans, rotifers and crustaceans. Does not breed in ponds. Cultivated in ponds in South India. Fry are collected for stocking purposes.

Classification

Classified By

Sykes, 1839

Class

Ray-finned fishes (Actinopterygii)

Order

Carps (Cypriniformes)

Family

Minnows or carps (Cyprinidae)

Distribution

Region

Asia

Distribution

Asia: Mahanadi, Krishna and Godavari river systems in India.

Range

Unknown

Environment

Climate

Tropical

Water Temperature From

Unknown °C

Water Temperature To

Unknown °C

Depth From - meters

Unknown m

Depth To - meters

Unknown m

Zone

benthopelagic

Environment

Freshwater; benthopelagic; potamodromous (Ref. 51243)

Trophic Level

2.97 s.e. 0.33 Based on food items.

Occurs in Marine / Salt water

False

Occurs in Brackish water

False

Occurs in Fresh Water

True

Occurs on Reefs

False

Is kept in Aquariums

False

Physical Size and Genetics

Maximum Length

46.0 cm

Common Length

Unknown cm

Phylogenetic Diversity Index

PD50 = 0.5625 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Human Uses and Population

Human Uses

Fisheries: commercial; aquaculture: commercial

Vulnerability

Moderate to high vulnerability (48 of 100)

Resilience

Low, minimum population doubling time 4.5 - 14 years (Preliminary K or Fecundity.)

Threat To Humans

Harmless

IUCN Red List Status

Not Evaluated